![]() Marina Di Chioggia pumpkin is a medium-sized, dark green heirloom pumpkin from the town of Chiogga, Italy (just south of Venice). Sugar Pie Pumpkins remain some of the most popular heirloom pumpkins to this day. The fruits are quite round and can also be roasted whole or used to create a serving dish. Sugar pie pumpkins weigh 2-3 pounds each, and are fantastic for decor or for making pumpkin puree for savory dishes. Sugar Pie pumpkin is a small orange heirloom cultivar of pumpkin from New England (USA). Seminole pumpkins are well known for both their resistance to heat and humidity, making them perfect thanksgiving party supplies, and for their delicious, smooth taste when cooked. Originally cultivated by the Seminole people, these pumpkins grow well hanging from trellises, fences, or even trees. These pumpkins vary in shape, from little round 2-pound pumpkins to 8-pound butternut-shaped fruits. Seminole pumpkin is a small tan heirloom pumpkin from the Everglades (Florida, USA). Coupled with some art supplies, they also make beautiful table centerpieces and other indoor decors. Plants are very productive, producing fruit from mid-summer into autumn. The sweet, fine-textured flesh is perfect for making curries, pumpkin bread, and other delicious fall recipes.Įach pumpkin ranges in size from about 3-5 pounds. These pumpkins have a rough outer rind and a bright orange interior. Kabocha pumpkin is a small, dark green heirloom pumpkin variety from Japan. Knucklehead Pumpkins are easy to grow and are another ornamental variety that also makes a good culinary pumpkin. ![]() They make wonderful scary Jack-O-Lanterns and can be carved in other ornamental designs. Knucklehead pumpkin is a hybrid decorative pumpkin variety covered in green and orange warts. A portion of proceeds from Porcelain Doll Pumpkins and seeds goes to support Breast Cancer research. ![]() Individual pumpkins weigh 18-22 pounds and are deeply ribbed. Porcelain Doll pumpkin is another medium-large modern hybrid pumpkin bred to have the appearance of an old-fashioned heirloom, but with a pale pink-colored rind. The flesh is bright orange, and well-suited for pies, soups, or canning. Fruits are deeply ribbed and reach 15-20 pounds per fruit. Blue Doll pumpkinīlue Doll pumpkin is a medium-large, blue-grey modern hybrid pumpkin variety bred to have the appearance and flavor of an old-fashioned heirloom pumpkin. These heirloom pumpkins weigh about 8 pounds when ripe, and make just as good cooking pumpkins as they do ornamentals. Fruits have a unique three-lobe shape, and are nicknamed “Shamrock Pumpkins”. ![]() Triamble pumpkin is a medium-sized blue-green heirloom pumpkin cultivar from Australia. This variety is popular for pies and is also a great long-term storage pumpkin. Each pumpkin weighs in the range of 6-10 pounds. These plants have a pale pastel creamy-yellow rind, like a big wheel of cheese. Long Island Cheese pumpkin is a medium-sized, tan heirloom pumpkin cultivar from Long Island (NY, USA). You can shop these pumpkins at specialty plant nurseries or try growing your own! 5. Big Max pumpkins are not only ornamental but can also be used in more ways to make delicious pumpkin puree or roasted pumpkin for an autumn dish. Unlike more popular giants like Atlantic Giant Pumpkin, the Big Max pumpkin keeps a rounded shape when ripe (not the blob-like shape of some giants). These easy-to-grow pumpkins easily grow to 50 pounds but can grow over 100 pounds in good conditions. Big Max pumpkinīig Max pumpkin is a giant decorative pumpkin with a beautiful bright orange-red rind. Like many other heirloom pumpkins, the Fairytale/Musquée de Provence makes a fantastic cooking pumpkin (along with being pretty to look at). Pumpkins of this variety have deep, chunky ribs and a matte rind. French Fairytale pumpkinįairytale pumpkin (Musquée de Provence) is a medium-large, dusky-tan heirloom pumpkin variety from France. Find more heirloom pumpkin varieties here. This variety is another type that can be used for decor or for cooking (or both!). A Jarrahdale heirloom pumpkin will typically weigh in the range of 12-18 pounds when ripe. These are the classic “blue” heirloom pumpkins, with a slate-blue rind and deep, blocky ribs down the sides. Jarrahdale pumpkin is a medium-large, grey-blue heirloom pumpkin variety from Australia. While this variety is known for its good looks, it also makes a wonderful cooking pumpkin and is perfect in fall soups or stews (or roasted whole for a stunning dinner party display). These pumpkins weigh about 20-30 pounds and are known for their brightly colored rind and classic flattened heirloom pumpkin shape. Cinderella pumpkin ( Rouge Vif d’Etampes)Ĭinderella pumpkin (Rouge Vif d’Etampes) is a large, red-orange heirloom pumpkin variety from France.
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